Mary Anning and the Sea Dragon PDF Download

Mary Anning and the Sea Dragon PDF
By:Jeannine Atkins
Published on 1999-09-14 by Farrar, Straus and Giroux (BYR)

The girl who found the first sea reptile fossil Mary Anning loved to scour the shores of Lyme Regis, England, where she was born in 1799, for stone sea lilies and shells. Her father had taught her how to use the tools with which she dug into the sand and scraped at the stones that fell from the cliffs. And he had taught her how to look, to look hard, for |curiosities.| One day, when she was eleven, Mary Anning spotted some markings on a wide, flat stone. She chipped at it with her hammer and chisel until the lines of a tooth emerged--and then those of another tooth. Weeks of persistent effort yielded a face about four feet long. But what creature was this? Her brother called it a sea dragon. Many months later, Mary Anning still had not unearthed what she only then learned was called a fossil. But she found out that her discovery was precious and that the painstaking effort to uncover traces of ancient life was profoundly important. Jeannine Atkins's sensitive and engaging portrait is strikingly illustrated by Michael Dooling, whose powerful paintings capture young Mary Anning's devotion to her work, and all the joy she found in it.

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Book ID of Mary Anning and the Sea Dragon's Books is pwr0KtpMAs4C, Book which was written byJeannine Atkinshave ETAG "2w6bGljf7oY"

Book which was published by Farrar, Straus and Giroux (BYR) since 1999-09-14 have ISBNs, ISBN 13 Code is 9780374348403 and ISBN 10 Code is 0374348405

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The World Makers PDF Download

The World Makers PDF
By:William Poole
Published on 2010 by Peter Lang

The seventeenth century witnessed the rise of many new forms of scientific research in fields as diverse as geography, geology, botany, and zoology. The |natural philosophers| of England's Royal Society, founded in 1660, were at the heart of these developments. Oxford scholar William Poole explores what intellectuals in Restoration England thought about the earth on which they stood, and their place on it. Where had it come from? What did the future hold for the earth? How could biblical events like the flood be reconciled with scientific inquiry?

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Book which was published by Peter Lang since 2010 have ISBNs, ISBN 13 Code is 9781906165086 and ISBN 10 Code is 1906165084

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Earth and Life PDF Download

Earth and Life PDF
By:John A. Talent
Published on 2012-06-28 by Springer Science & Business Media

This volume focuses on the broad pattern of increasing biodiversity through time, and recurrent events of minor and major ecosphere reorganization. Intense scrutiny is devoted to the pattern of physical (including isotopic), sedimentary and biotic circumstances through the time intervals during which life crises occurred. These events affected terrestrial, lacustrine and estuarine ecosystems, locally and globally, but have affected continental shelf ecosystems and even deep ocean ecosystems. The pattern of these events is the backdrop against which modelling the pattern of future environmental change needs to be evaluated.

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Book which was published by Springer Science & Business Media since 2012-06-28 have ISBNs, ISBN 13 Code is 9789048134281 and ISBN 10 Code is 9048134285

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Why Evolution is True PDF Download

Why Evolution is True PDF
By:Jerry A. Coyne
Published on 2009-01-01 by Oxford University Press, USA

Weaves together the many threads of modern work in genetics, palaeontology, geology, molecular biology, anatomy and development that demonstrate the processes first proposed by Darwin and to present them in a crisp, lucid, account accessible to a wide audience.

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Book which was published by Oxford University Press, USA since 2009-01-01 have ISBNs, ISBN 13 Code is 9780199230846 and ISBN 10 Code is 0199230846

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Fossil PDF Download

Fossil PDF
By:Claire Ewart
Published on 2004-04-01 by Bloomsbury Publishing USA

Upon finding a special stone, a child imagines the life of a pterosaur, the ancient flying reptile that lived, died, and was fossilized into that stone, in a story which includes facts about fossils and how they are formed.

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Book ID of Fossil's Books is WFLfH17s0rUC, Book which was written byClaire Ewarthave ETAG "q4pa8uxVREM"

Book which was published by Bloomsbury Publishing USA since 2004-04-01 have ISBNs, ISBN 13 Code is 9780802788900 and ISBN 10 Code is 0802788904

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Bringing Fossils to Life PDF Download

Bringing Fossils to Life PDF
By:Donald R. Prothero
Published on 1998 by McGraw-Hill Science, Engineering & Mathematics

Would you like to go beyond a focus on taxonomy and anatomy of major phyla of fossil invertebrates and include some of the exciting ideas of paleobiology? This book, by noted author Donald R. Prothero, is the first to combine paleobiology with paleontology topics. Written in a manner that will not intimidate, this is an accessible text for students with limited backgrounds in geology or biology. Current ideas from modern biology, ecology, population genetics, and many other concepts will be applied to the study of the fossil record.

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The DVD-laser Disc Newsletter PDF Download

The DVD-laser Disc Newsletter PDF
By:
Published on 1999 by

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For the Love of the Archers PDF Download

For the Love of the Archers PDF
By:Beth Miller
Published on 2015-09-29 by Summersdale Publishers LTD - ROW

Have you ever wondered... • Why did listeners campaign to 'Free the Ambridge One'? • How many of the Horrobins have spent time at Her Majesty’s pleasure? • Who fell to his untimely death from the roof of Lower Loxley Hall one stormy January night? For the answers to all these questions and many more, dive into this fascinating miscellany and become an Ambridge expert. It’s been over 60 years since the familiar dum-di-dum-didum- di-dum of ‘Barwick Green’ first brought The Archers to our airwaves, and in that time millions of listeners have followed the everyday lives of country folk in Ambridge. This new companion, which brings together facts and trivia about characters, controversies and country customs in one handy volume, will delight avid addicts and keen newbies alike.

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Book ID of For the Love of the Archers's Books is XYyhCgAAQBAJ, Book which was written byBeth Millerhave ETAG "tqs0T+I1NUA"

Book which was published by Summersdale Publishers LTD - ROW since 2015-09-29 have ISBNs, ISBN 13 Code is 9781783726530 and ISBN 10 Code is 1783726539

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The Thing with Feathers PDF Download

The Thing with Feathers PDF
By:Noah Strycker
Published on 2014-03-20 by Penguin

An entertaining and profound look at the lives of birds, illuminating their surprising world—and deep connection with humanity. Birds are highly intelligent animals, yet their intelligence is dramatically different from our own and has been little understood. As we learn more about the secrets of bird life, we are unlocking fascinating insights into memory, relationships, game theory, and the nature of intelligence itself. The Thing with Feathers explores the astonishing homing abilities of pigeons, the good deeds of fairy-wrens, the influential flocking abilities of starlings, the deft artistry of bowerbirds, the extraordinary memories of nutcrackers, the lifelong loves of albatrosses, and other mysteries—revealing why birds do what they do, and offering a glimpse into our own nature. Drawing deep from personal experience, cutting-edge science, and colorful history, Noah Strycker spins captivating stories about the birds in our midst and shares the startlingly intimate coexistence of birds and humans. With humor, style, and grace, he shows how our view of the world is often, and remarkably, through the experience of birds. You’ve never read a book about birds like this one.

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Book ID of The Thing with Feathers's Books is 9ccqAAAAQBAJ, Book which was written byNoah Stryckerhave ETAG "x1oBaW0QD0M"

Book which was published by Penguin since 2014-03-20 have ISBNs, ISBN 13 Code is 9780698152731 and ISBN 10 Code is 0698152735

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A Christmas Story PDF Download

A Christmas Story PDF
By:Jean Shepherd
Published on 2010-10-27 by Broadway Books

A beloved, bestselling classic of humorous and nostalgic Americana—the book that inspired the equally classic Yuletide film and the live musical on Fox. The holiday film A Christmas Story, first released in 1983, has become a bona fide Christmas perennial, gaining in stature and fame with each succeeding year. Its affectionate, wacky, and wryly realistic portrayal of an American family’s typical Christmas joys and travails in small-town Depression-era Indiana has entered our imagination and our hearts with a force equal to It’s a Wonderful Life and Miracle on 34th Street. This edition of A Christmas Story gathers together in one hilarious volume the gems of autobiographical humor that Jean Shepherd drew upon to create this enduring film. Here is young Ralphie Parker’s shocking discovery that his decoder ring is really a device to promote Ovaltine; his mother and father’s pitched battle over the fate of a lascivious leg lamp; the unleashed and unnerving savagery of Ralphie’s duel in the show with the odious bullies Scut Farkas and Grover Dill; and, most crucially, Ralphie’s unstoppable campaign to get Santa—or anyone else—to give him a Red Ryder carbine action 200-shot range model air rifle. Who cares that the whole adult world is telling him, “You’ll shoot your eye out, kid”? The pieces that comprise A Christmas Story, previously published in the larger collections In God We Trust, All Others Pay Cash and Wanda Hickey’s Night of Golden Memories, coalesce in a magical fashion to become an irresistible piece of Americana, quite the equal of the film in its ability to warm the heart and tickle the funny bone.

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Book ID of A Christmas Story's Books is nQd1SC98-JoC, Book which was written byJean Shepherdhave ETAG "Tb55XfT8Pew"

Book which was published by Broadway Books since 2010-10-27 have ISBNs, ISBN 13 Code is 9780307768735 and ISBN 10 Code is 0307768732

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Mastering the Art of French Cooking PDF Download

Mastering the Art of French Cooking PDF
By:Julia Child
Published on 2012-04-03 by Knopf

The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic French recipes for home cooks. Working from the principle that “mastering any art is a continuing process,” here Julia Child and Simone Beck have gathered together a brilliant selection of new dishes that will bring you to a yet higher level of culinary mastery. They have searched out more of the classic dishes and regional specialties of France, and adapted them so that Americans, working with American ingredients, in American kitchens, can achieve the incomparable flavors and aromas that bring up a rush of memories—of lunch at a country inn in Provence, of an evening at a great Paris restaurant, of the essential cooking of France. From French bread to salted goose, from peasant ragoûts to royal Napoleons, recipes are written with the same detail, exactness, and clarity that are the soul of Mastering the Art of French Cooking.

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Book which was published by Knopf since 2012-04-03 have ISBNs, ISBN 13 Code is 9780307958181 and ISBN 10 Code is 0307958183

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Animal Personality PDF Download

Animal Personality PDF
By:Jill R. D. MacKay
Published on 2018-04-09 by

From 'scaredy cats' to 'moody cows, ' we often give animals personality when we talk about them, but does this have any basis in scientific fact? How can we tell if a cat is feeling fear, and how does a grumpy cow behave? What would make an animal an individual? And what makes them unique? Only recently has science confirmed that animals have distinct individual personalities, shown through behavioural research. Animal Personality introduces the fundamentals of personality science and research, describing the history of behavioural testing, and then drills into scientific measurement, recording and statistical analysis of individual personalities in animals. The author shows how the implications of animals having personalities affects how we treat and care for pets, farm animals and wildlife. Interesting questions are posed, such as what is the evolutionary reason for traits like fearfulness, aggression and sociability? Have we anthropomorphised animals' needs for social interactions? What are the neurological and genetic bases of personality? How has personality affected the domestication of wild species? And it questions long held beliefs about animal traits such as dominance theory. Animal Personality provides a fascinating and informed insight into the science of personality and its application to non-human animals. Ethologists and animal owners will find this an illuminating and thought-provoking resource. [Subject: Veterinary Studies, Ethology, Animal Welfare

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Book which was published by since 2018-04-09 have ISBNs, ISBN 13 Code is 9781912178384 and ISBN 10 Code is 1912178389

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Animals in Disasters PDF Download

Animals in Disasters PDF
By:Dick Green
Published on 2019-01-30 by Butterworth-Heinemann

Animals in Disasters is a comprehensive book on animal rescue written by Dr. Dick Green who shares his experiences, best practices and lessons learned from well over 125 domestic and international disasters. It provides a step-by-step process for communities and states to more effectively address animal issues and enhance their animal response capabilities. Sections include an overview of the history of animal rescue, where we are today, and the steps needed to better prepare for tomorrow. This how-to book for emergency managers who want to develop programs, craft policy, and build response capability/capacity is an ideal companion to their work. Clearly identifies the components of building a resilient community Introduces the Community Preparedness Checklist Helps readers develop and deliver effective animal response training

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Book which was published by Butterworth-Heinemann since 2019-01-30 have ISBNs, ISBN 13 Code is 9780128139257 and ISBN 10 Code is 0128139250

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Classic Cooking Of Punjab PDF Download

Classic Cooking Of Punjab PDF
By:Jiggs Kalra,Pushpesh Pant
Published on 2004 by Allied Publishers

Provides Recipes With Necessary Details Relating To Classic Punjabi Food-Appetite, Vegetarian Starters, Non-Vegetarian Starters, Vegetarian Entre, Non-Vegetarian Entre, Rice, Breads, Dahi, Chutney, Pappad, Snacks, Desserts, Masalas. Being Well Illustrated.

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Pilaf, Pozole, and Pad Thai PDF Download

Pilaf, Pozole, and Pad Thai PDF
By:Sherrie A. Inness
Published on 2001 by Univ of Massachusetts Press

For many Americans, eating ethnic food is so commonplace as to be taken for granted. Yet, whether we acknowledge it or not, such foods create a powerful social language that speaks of cultural traditions and tastes that have been handed down from one generation to the next and, in some cases, appropriated and commodified by American commercial culture. Ethnic cooking represents both a source of sustenance and a complex form of communication. In this volume, eleven scholars explore the role of ethnic food in American culture, with a particular focus on women. The first six chapters offer personal accounts of the ways in which ethnic meals are embedded in women's memories and fortify their connections to one another. From a Sicilian-born mother who affirms her allegiance to her heritage through the loving preparation of traditional tomato sauce and pasta, to a Swedish American woman whose dozens of boxes of recipe cards document a process of cultural assimilation, to an Armenian American who uses a shared passion for cooking to forge a relationship with her lover's family--these essays speak in a personal voice about the power of food as a marker of women's identity. The final five chapters take a more analytic approach, scrutinizing the social and political aspects of ethnic food and the phenomenon of |culinary tourism.| One essay offers a brilliant meditation on the gendered discourse of cooking in the Mexican American community, showing how food preparation provides many Chicanas with a vital language of self-expression. Another essay probes the author's penchant for Thai food and other cuisines from economically dominated cultures, situating it in the context of a larger system of privilege and oppression and as a form of cultural colonialism. By going beyond the obvious, these essays challenge our assumptions and expand our understanding of the significance of ethnic food in women's lives. Contributors include Meredith E. Abarca, Arlene Voski Avakian, Linda Murray Berzok, Benay Blend, Lynn Z. Bloom, Paul Christensen, Cathie English, Doris Friedensohn, Lisa Heldke, Heather Schell, and Leanne Trapedo Sims.

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Book which was published by Univ of Massachusetts Press since 2001 have ISBNs, ISBN 13 Code is 9781558492868 and ISBN 10 Code is 1558492860

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The Lost Art of Real Cooking PDF Download

The Lost Art of Real Cooking PDF
By:Ken Albala,Rosanna Nafziger Henderson
Published on 2010-07-06 by Penguin

It's time to take back the kitchen. It's time to unlock the pantry and break free from the shackles of ready-made, industrial food. It's time to cook supper. The Lost Art of Real Cooking heralds a new old-fashioned approach to food-laborious and inconvenient, yet extraordinarily rewarding and worth bragging about. From jam, yogurt, and fresh pasta to salami, smoked meat, and strudel, Ken Albala and Rosanna Nafziger arm you with the knowledge and skills that let you connect on a deeper level with what goes into your body. Ken and Rosanna celebrate the patience it takes to make your own sauerkraut and pickles. They divulge the mysteries of capturing wild sourdoughs and culturing butter, the beauty of rendering lard, making cheese, and brewing beer, all without the fancy toys that take away from the adventure of truly experiencing your food. These foods were once made by the family, in the home, rather than a factory. And they can still be made in the smallest kitchens without expensive equipment, capturing flavors that speak of place and personality. What you won't find here is a collection of rigid rules for the perfect meal. Ken and Rosanna offer a wealth of recipes, history, and techniques that start with the basics and evolve into dishes that are entirely your own.

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Book which was published by Penguin since 2010-07-06 have ISBNs, ISBN 13 Code is 9781101188712 and ISBN 10 Code is 1101188715

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Floret Farm's A Year in Flowers PDF Download

Floret Farm's A Year in Flowers PDF
By:Erin Benzakein
Published on 2020-02-11 by Chronicle Books

Learn how to buy, style, and present seasonal flower arrangements for every occasion. With sections on tools, flower care, and design techniques, Floret Farm's A Year in Flowers presents all the secrets to arranging garden-fresh bouquets. Featuring expert advice from Erin Benzakein, world-renowned flower farmer, floral designer, and bestselling author of Floret Farm: Cut Flower Garden, this book is a gorgeous and comprehensive guide to everything you need to make your own incredible arrangements all year long, whether harvesting flowers from the backyard or shopping for blooms at the market. • Includes an A–Z flower guide with photos and care tips for more than 200 varieties. • Simple-to-follow advice on flower care, material selection, and essential design techniques • More than 25 how-to projects, including magnificent centerpieces, infinitely giftable posies, festive wreaths, and breathtaking bridal bouquets Floret Farm's A Year in Flowers offers advice on every phase of working with cut flowers—including gardening, buying, caring for, and arranging fresh flowers. Brimming with indispensable tips and hundreds of vibrant photographs, this book is an invitation to live a flower-filled life and perfect for anyone who loves flowers. • The definitive guide to flower arranging from the biggest star in the farm-to-centerpiece movement • Perfect for flower lovers, avid and novice gardeners, floral designers, wedding planners, florists, small farmers, stylists, designers, crafters, and those passionate about the local floral movement • For those who loved Floret Farm's Cut Flower Garden by Erin Benzakein, The Flower Recipe Book by Alethea Harampolis, Seasonal Flower Arranging by Ariella Chezar, and The Flower Chef by Carly Cylinder

This Book was ranked at 22 by Google Books for keyword Calendars Cooking Calendars.

Book ID of Floret Farm's A Year in Flowers's Books is GxXGDwAAQBAJ, Book which was written byErin Benzakeinhave ETAG "lmwBVrELHMg"

Book which was published by Chronicle Books since 2020-02-11 have ISBNs, ISBN 13 Code is 9781452173054 and ISBN 10 Code is 1452173052

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Book which have "304 Pages" is Printed at BOOK under CategoryCrafts and Hobbies

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